Thank you Idaho Statesman for including us in your "Food Notes" Read the Full Article Here >>(...)
Now that is exciting! Thanks Wine Press Northwest for including us in your list. Click here to view "10 Great Things to do in Northwest Wine Country"(...)
Every family has their own traditions, whether it is pretending to enjoy grandma’s green jell-o or making sure the stuffing is made just right. One of our favorite parts of Thanksgiving is getting to share th(...)
Every year winemakers across the world predict, plan and of course, pray for a great vintage. We know it never turns out the same but we draw upon our knowledge, technical tools and of course, perspective fro(...)
There is something unique about enjoying perfectly paired cheeses and wine. If you are like me, then an ordinary cubed cheese plate won’t suffice as you want to awe your guest with perfect pairings. Cheeses, (...)
The process of turning grapes into wine is one that has been occurring for thousands of years. As a winemaker and instructor, I tend to take the whole process for granted and forget what an exciting endeavor (...)
While many of us look to the changing leaves for the approach of Fall, I look to the change in wine menus. With the falling leaves comes the reduction of refreshing white wines and the appearance of bold, warmi(...)
Thank you Boise Weekly for including our classes in your article. Read Boise Weekly's "Local Wine Events and Classes" to see what other fun events are going on. Read more on Boise Weekly's website (more&h(...)