The Americas boast spectacular food, wine, and people. Join Kathryn House, Idaho’s premier wine educator, as we wander through the wine world of North and South America accompanied by wonderfully paired regional cuisine. In each themed class we’ll sample six different wine selections and discover the viticulture and vinification methods that give these wines a pure ‘sense of place’. A sumptuous, four course regionally-inspired meal, created by Chef Ben Johnson of Crane Creek Country Club, will be paired with the selected wines. Join us for a series of fabulous evenings of wine, food, and education!
THE AMERICAS: WINE AND FOOD SERIES PACKAGES
Purchase the FALL Americas Wine and Food Series Package ticket and you will be registered to attend all three fall wine courses: