WSET Level 2 Award in Wines Registration Form

WSET Level 2 Award in Wines Schedule
Sixteen hours of instruction-
Spring 23 Instruction Dates May 6 and 7, 2023 from 8am-5pm each day

Sixty minute exam to be held on May 20, 2023@ 10am. Remote Exam possible for non-local students.
Total Curriculum Hours including 1 hour exam: 17 hours
Expected time allotment for private study/review: 11 hours

WSET Level 2 Course Pricing
$875.00 this includes all fees including $50 non-refundable registration fee, book, study guide, all wine samples, course day lunches, experiments and supplies and the final exam. Upon a passing exam mark, students will receive a certificate and lapel pin.

Payment Terms
All fees must be paid in full upon submitting the enrollment form by check, cash, or credit card.

Complete course specifications can be found at the link: https://www.wsetglobal.com/media/6942/wset_l2wines_specification_en_may2019.pdf

The health and safety of our students, ourselves, and our community are of the utmost importance. These courses will be presented in person with the exam on a separate day. Please note that gatherings of any size will pose a heightened risk of COVID-19 transmission, and that older adults and individuals with existing health conditions are at particularly serious risk if they contract COVID-19 and should not attend.

In light of the COVID-19 infection, the following policies are in place:
1. Students who feel ill or show symptoms of illness may not attend.
2. Any students who have been in contact in the past 10 days with a person with a positive confirmed case of COVID-19 may not attend any group sessions or the exam.
3. Any person who has contracted COVID-19 in the past 10 days may not attend any group sessions or the exam.
4. All attendees must wash their hands before and after the review session and exam and after breaks to ensure sanitary conditions.
5. Educators and exam assistants will utilize proper personal protective equipment as required.
6. Group session and exam attendees will be spaced appropriately according to state and local guidelines at the time of the course.
7. Masks usage by unvaccinated individuals is highly encouraged.
8. Additional preventative measures may be required and the above measured amended on the course date according to state and local official policies.

Students who cancel within 14 days of registration and at least 14 days prior to the start of the course will receive a full refund of payment minus a $50 non-refundable registration fee. Cancellations after this time will forfeit all payments. Any requests for cancellation must be sent in writing via email to: kat@thehowofwine.com or via mail: House of Wine 2913 N. Whidden Street, Boise, Idaho 83702

Course transfers cannot be carried forward to a subsequent academic year. Course transfers of a confirmed booking either to another course or applicant can be made up to 14 days before the course start date on payment of a $50.00 administrative fee plus the cost of any additional study materials which may be applicable. Any requests for transfers must be sent in writing via email to: kat@thehowofwine.com or via mail: House of Wine 2913 N. Whidden Street, Boise, Idaho 83702

Examination dates are connected to the course onto which you book. Transfer of an exam to an alternative date at least 14 days prior to the original examination will incur an administration fee of $50.00. All examination transfer requests less than 14 days before the examination will incur an administration and re-sit fee of $100. Any requests for examination transfers must be sent in writing via email to: kat@thehowofwine.com or via mail: House of Wine 2913 N. Whidden Street, Boise, ID 83702

Students who have failed their previous WSET Level 2 Award in Wines exam may apply to re-sit the exam. The exam re-sit fee is $100 and students will have one year from the course start date to sit the exam. Any requests for examination re-sits must be sent in writing via email to: kat@thehowofwine.com or via mail: House of Wine 2913 N. Whidden Street, Boise, Idaho 83702

I have chosen to voluntarily participate in this Guided Tasting, and acknowledge that this document is a binding legal agreement that waives my legal rights.

I understand that the Program involves the tasting of wine. I am aware of the risks and hazards associated with or related to consuming alcohol. Furthermore, I am aware that the effects of alcohol can be severe, including impairment of my motor skills and judgment. I accept full responsibility in the event that my actions are affected by any alcohol I have chosen to consume.

In consideration of the Releasees allowing me to participate in the Program, I agree: (a) to freely accept and assume all risks, dangers and hazards arising out of, associated with or related to my participation; (b) to be solely responsible for any injury, loss or damage that I might sustain while participating; and (c) to forever release the Releasees from liability for any and all claims, actions and costs that might arise out of my participation, even though such risks, injuries, loss, damage, claims, demands, actions or costs may have been caused by the negligence of the Releasees.

I acknowledge that I have read the Program description, the conditions of my registration and participation, and this agreement in its entirety. I have executed this agreement voluntarily, and understand that this agreement is to be binding on myself, my heirs, executors, administrators and representatives.